A great sized charcoal pit for the backyard or to take on trips!
• Over 700 sq. in. of cooking surface for great smoking or charcoal grilling
• Heavy gauge expanded metal for storage of excess wood and/or charcoal bags
• Stainless steel front tray for food preparation
• Stainless steel dampers for controlling air flow
• Heavy duty rubber wheels and 3″ casters make for easy mobility
• Large, easy to read thermometer
• Stainless steel hardware and hinges
• Utensil hooks for your convenience
• 40″ long, 28″ wide, 57″ high; 225 lb.
• Infrared Burners (32,000 BTU) - Perfect for searing steaks, grilling fajitas, boneless chicken breasts, tuna and salmon steaks, vegetables and so much more.
• H-Type Burner (30,000 BTU) - Slow cooking thicker cuts of meat such as tenderloins, chicken parts, sausage, and more.
• Pressure Burner (40,000 BTU) - This burner gives you the ability to fry, boil, simmer and basically cook anything you would normally cook indoors